In the flickering lantern light of 17th-century Edo—modern-day Tokyo—a fisherman named Hanaya Yohei stood at a riverside stall, his hands slick with the morning's catch. The air hummed with the chatter of merchants and the distant clatter of wooden geta sandals on cobblestones. Yohei wasn't just selling fish; he was https://rafaeliihge.blogitright.com/37939956/from-edo-to-eternity-the-fascinating-history-of-omakase-unveiled