Singapore’s vegetarian restaurants offer a huge variety of dishes, from Asian and Indian classics to Western and modern plant-based cuisine. If you love Indian food, try Komala Vilas for dosai and thali sets, or Gokul Vegetarian for North and South Indian specialities. Chinese-style vegetarian restaurants are also popular: LingZhi Vegetarian https://johnathanwkxkv.popup-blog.com/35434178/vegetarian-restaurants-40-28