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Beijing Red Pepper No Further a Mystery

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The peppers employed for paprika are typically moderate, including the Pimiento, Bell, or Hungarian Wax peppers. These peppers are thoroughly dried and ground to produce a wonderful powder with a wealthy, reddish hue. My father and I are drying our peppers over the desk and he has this food stuff https://edgarpwepr.timeblog.net/66847228/new-step-by-step-map-for-red-chili-pepper-thread

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